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Catering Equipment Repair


Trust Us with Your Catering Equipment Repair

There are multiple critical components in the catering industry—without them, you couldn’t operate efficiently. From dishwashers to commercial ovens, whether gas or electrical, these components are all crucial in the successful running of your business. CES NZ is a renowned company that offers services such as catering equipment repair to allow you to continue functioning as normal.

Signs You Require a Commercial Catering Equipment Service

You must be cautious when using commercial catering equipment as it requires a significant investment and is vital to your daily operations. Certain appliances display signs of wear, but if you can’t decipher what’s wrong, you might neglect the issue until it becomes unavoidable. These are some of the signs that you may encounter that require the skills of a professional:
  • A clear sign that something is wrong with your catering equipment is a slower cooking time. Your kitchen staff must pay attention to the cooking time required to make a particular meal. If the meal takes twice as long to make as before, then it’s a sign that you require repairs.
  • While it’s difficult for kitchen staff to pay attention to sounds, more often than not if something is wrong with the equipment, you may hear odd noises emanating from the appliance. A buzzing sound is an indication that something may be amiss.
  • If you have gas appliances, pay attention to the colour of the flame. Since gas is flammable, err on the side of caution when you see flames of various colours. There is likely incomplete combustion occurring in the device, which a competent technician must address.

Benefits of Commercial Equipment Maintenance 

Neglecting maintenance for kitchen equipment will have repercussions for your business. Implementing a proactive strategy to maintain and repair your appliances will save your operation hassle and lost revenue along with other benefits:
  • Your kitchen staff may be excellent at using the equipment but may not possess knowledge about cleaning and maintaining appliances. When you hire a professional to conduct regular maintenance or repairs, you can depend on their years of experience and understanding of how commercial equipment operates.
  • As the owner of the business, you don’t have the time to repair your own equipment. Outsourcing the upkeep and repairs to a reliable company means that you can free up time to take care of other aspects of the business. You can rest assured that your equipment will function efficiently for years to come.
  • If there is a fault with a piece of equipment, your immediate reaction may be to consider replacing the appliance. A competent technician who examines the gear could save you thousands of dollars by suggesting repairs instead of replacement. 

About CES NZ

We’ve been operating since 2013 and have over 35 years of experience in the industry. We have a massive range of tools and parts at our disposal to repair your equipment and get you functioning again in as little time as possible.

Our team has the authority to service all major brands with our relevant training and superior diagnostic skills. Contact us to repair and maintain your catering equipment. 
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